KETO FUDGE BLONDIE! 🤤 Plus, a dairy-free option too!
It’s quick & easy to make – the hardest part is waiting for it to chill before eating – but I promise it’s worth it!
I used Kenari Nuts from Pili NZ in mine. If you haven’t tried Pili or Kenari nuts, I highly recommend them! They are really low-carb, high fat & sooo tasty! I have left them out of the nutritional info incase you want to add chocolate chips or a different nut.
Macros are calculated at 12 servings.
As always keto fam, if you have any questions or request please send them through to me! And I LOVE seeing your re-creations of my recipes, tag me on social media @theketochefskitchen so I can see them!
The Keto Chef,
Nerys x
